Memoir: Excerpt One

May 31, 2013

If I concentrate hard and focus my thoughts, I can see my mom and me clearly, sitting in her Volkswagen Beetle, which had crapped out under a small overpass on our quiet street in Hampton, New Hampshire. We were a year or two into the 1970s and my mom was 22 or 23 years old — a kid, really.

My mom wears her waitress uniform — we are probably on the way to Mahoney’s, the greasy spoon restaurant that my dad owned at Hampton Beach, a tourist destination on the small coast of New Hampshire. It was a warm day, a breeze blowing as we sat in the unmoving car and waited for…what? It was decades before cell phones, so I suppose we were waiting for someone to see us and stop. Were we too far from the house to just walk back? I don’t remember the resolution — just us sitting in the car with the breeze and the smell of my mom’s Wrigley’s Spearmint as she chewed and occasionally snapped her gum.

Stevie Wonder’s “Sir Duke” is the soundtrack in my mind for this moment, despite the fact that a quick Internet search shows that it wasn’t released until years later. It could also have been the Carpenters, John Denver, or even Grand Funk Railroad doing “The Locomotion” — all songs from the soundtrack to my childhood.

I’m sure many of the details of my memories are mixed up — the interior of a house from my infancy may be mixed up with our next house, or car colors may all be wrong, but I know the memories themselves are true. Oddly — or is it? — the memories are neither happy nor unhappy; they just are.

Because my parents worked so much I spent a lot of time with babysitters and my great aunts, Helen and Mary McKeon, who lived together their entire lives, neither one ever marrying. Summer days were spent at North Beach in Hampton with Helen, searching through warm tide pools for the occasional crab or starfish. The actual ocean was ice cold, of course; even on the hottest days of the summer the beach was packed with people, but only a few brave kids swam in the Atlantic, while everyone else would just walk around in the shallow water to cool down.

Sometimes, when I was lucky, I got to visit my parents at the restaurant. A line cook named Kenny who was straight out of “Easy Rider” with his handlebar moustache, leather vest, and tattooed arms parked his motorcycle outside the back door of the restaurant, where I would sit on the dirty cement steps and wait for him to bring me a cheeseburger. He always left the top bun off and put the ketchup on in a smiley face for me.

In between the breakfast and lunch rushes, I snuck into the restaurant and spun around on the orange vinyl stools which followed the brighter orange counter around the restaurant in the 1970’s-style curve, which was echoed on the wall by a huge graphic swirl in orange, yellow, and brown. A take-out window ran almost the whole length of the front of the restaurant, the open window offering a view of the beach and ocean right across the street. The floor was dusted with sand from patrons’ flip-flops. With the back door propped open in the kitchen, an ocean breeze blew through Mahoney’s on almost any day.

Besides waitressing, my mom’s job was to call down to the restaurant in the early morning, where the main cook, Henry, would dictate the specials of the day — things like meatloaf with gravy, or an open-faced turkey sandwich.My mom typed these up on an old typewriter at our house and ran the sheet through a manual mimeograph machine, her arm pumping to turn the handle. Lastly, she cut them down to a 5×7 size on our paper cutter. With the pile of freshly mimeographed sheets, still smelling of ink, my mom would drive to the restaurant and attach one to the paperclip at the top of each menu. Later, when I encountered these same warm-feeling and inky-smelling sheets of paper in school, I would always inhale deeply and think of my mom.

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When I was three, my brother, Rob, showed up on the scene. My mom continued to work at the restaurant — my dad now also owned an arcade a few doors down — and my brother and I spent days with a babysitter who sat in our living room and watched television for five to six hours a day. She started with “Wheel of Fortune,” then “The Price is Right.” After the game shows, her soaps came on. I don’t know which ones she watched — by that time Rob and I had gone outside to see what we could do to amuse ourselves.

We now lived in a middle class neighborhood with lots of kids who spent entire summer days outside, jumping rope, riding bikes and skateboards, running through the woods to the pond to find frogs, and trying to get invited to swim in one of the two pools in the neighborhood. I’m not sure what the babysitter got paid to do, other than open a can of Spaghettios for us when we came back starving.

On days when the sitter was, for some reason, unavailable for her TV-watching gig, my dad brought me to the beach to hang out in the arcade, which had a creaky old wooden floor and garage-style doors that my dad pulled up each morning so that the whole front of the building was open. Skee-ball was the main attraction, with pinball machines and air hockey right behind. I loved Skee-ball, and whoever was managing the arcade would give me free tokens to play over and over as my long train of prize tickets folded onto the floor.

Despite the fact that I played for free, I was also allowed to cash in my tickets for actual prizes, the best of which were the 45-records of hits like “Bad, Bad Leroy Brown,” and “Tie a Yellow Ribbon Round the Old Oak Tree.” I added them to my collection at home, which also included “The Morning After,” by Maureen McGovern, and “Drift Away,” by Dobie Gray, two songs which still give me the sting of pre-tears. I am unable to hear these songs without also hearing the sounds of the arcade and smelling the salt from the ocean across the street, mixed with coconut suntan oil and the fried dough and salt water taffy from a few doors down.

 

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I Cannot. Can You?

May 16, 2013

I am old and I’m losing my edge. No, no — stop saying that I’m still super cool and edgy. Seriously, stop! It’s embarrassing me how you are going on and on about how I’ve “still got it” and I’m the mayor of Funkytown. In the absolute best case scenario I maybe maintain an air of former coolness, like someone you’d see in an Eileen Fisher ad.

Here are some examples of how I know I’ve lost  it: first, I have started doing that thing where I hold restaurant menus out as far as my arm can reach so I can read them (this is with my glasses on), and that is not sexy; second, I recently contemplated buying some decorative, painted buoys to hang from my fence — the young, cool me would have been like, “Buoys?! Seriously?”; and third, you know how I said that thing about Eileen Fisher? Well, I’ve realized that I totally like those clothes. I will be wearing a pre-washed linen caftan in a muted tone any day now. I know, it’s not a good situation but I’m just being honest.

But the main change I’ve noticed is that I just can’t take it. I know that is a weird sentence because I didn’t define what “it” is, but the truth is that “it” changes by the day. “It” is whatever is in the news. “It” is gun control legislation, Benghazi, Guantanamo, drone strikes, Montsanto, sea level rise…all of it. I’m struggling.

Have you seen those links on Facebook to “33 Dogs Who Just Cannot Take It Right Now?” And then there’s a bunch of photos of dogs looking 100% insane with their eyes bugged out and the captions will say things like, “This dog just can’t handle life right now. He cannot.” I am all of those dogs. I cannot.

I used to be able to read and listen to news without internalizing all of it, but then I also used to be able to watch American Idol without crying during the montages of the contestants visiting their hometowns. I used to laugh at the violence in Quentin Tarantino movies and walk between moving subway cars and sleep on someone’s couch who I barely knew and eat at filthy restaurants in the East Village. I almost never considered my own mortality. I knew about current events but they seemed so separate from me — although, as an aside, I was ready to protest anything when I was in college. Seriously, if there was a march happening, I wasn’t leaving until justice was served! “Hey-hey, ho-ho, [INSERT INJUSTICE HERE] has got to go!”

But it didn’t hurt like it does now.

Those days were pre-Internet, of course, and now we are all inundated with articles and petitions and photos every single time we go to check the weather. And everything I read seems to cut to the quick for me. I still think about the parents of the kids who were killed in Newtown, CT, and how they must have one fraction of a second of normalcy when they wake up each morning, before the realization kicks in. I think of all the people killed in the factory in Bangladesh who were making cheap crap for us to wear. And don’t get me going on Gitmo, where people are being force fed against their wishes, many of whom were cleared for release years ago. It makes me sick.

Oh my. That was dark. Do you see how I just can’t?

I’ve said this before but, the older I get, the more I understand why people would decide to go all Doomsday Preppers, completely off the grid; I have actually wondered if it’s realistic to start a commune of sorts with like-minded individuals. I know that things like the defeat of the recent gun control legislation is supposed to get me all fired up to do more and try harder, the truth is it just really, really bummed me out and made me sad for the US. I’ll be honest: I’ve even thought that I should move my family to another country, where people don’t accidentally or purposefully shoot each other with guns every single f$$king week.

On the other hand, I don’t want to turn into just another blissfully uninformed American. And if every intelligent citizen like me decided that they just cannot, who would fight the good fight for those who, truly, can not? For me the solution has been to take things to a more local level and to try to do the best I can for my family and community, while also realizing that if I buy a shirt at Wal-Mart and it costs $2.99, that it was not made by a happy, tiny garment fairy.

I’m curious to see if others feel the same way and, if so, how do you balance the wanting to be informed so you can make good decisions with the wanting to stay sane? And one other question: should I order this linen caftan in moon pebble or sandstone?

PS If the dog photos didn’t make you laugh because you’re more of a cat person, check out the Sad Cat Diary on YouTube. I don’t even like cats and it cracked me up.

Picky Eaters Anonymous

April 30, 2013

On those too-rare evenings when I meet up with friends, there is usually some initial chit-chat about how difficult it is to get out of the house if you have young children. Last night, I mentioned that my kids’ dinners had been a total Parental Failure: at one point I was boiling two pots of water side-by-side, one for mac-n-cheese and one for plain pasta. And since I’d gotten a late start with my pathetic boiling of water(s), one kid was eating a peeled and cut-up apple and the other was eating applesauce.

Yep, that was dinner. All white stuff. And, in each case, two different versions of the same thing. I could pretend that it’s because I was running late, but the truth is that pasta, chicken nuggets, random Trader Joe’s items, fruit, All Things Dairy, and the occasional meatball, is what my kids eat. Oh, and smoothies. (That’s where I hide some spinach and protein powder, so we cannot forget the smoothies — a lot is riding on those damn things.)

It turns out that both of the others moms I was with (who shall remain anonymous) also have picky eaters. We started telling some stories —  I think my favorite was of a child who will only eat cut-up pieces of hot dog off of a chair while he walks around the kitchen.

Why is it so liberating to discover that yours is not the only home in which the pirates have taken over the ship? I think it’s because we assume that everyone else is doing a better job of parenting than we are.

Once when my daughter, CJ, was chatting with a little friend over the fence, the friend’s mom said it was time to come in for dinner.

“What’re you having for dinner?” CJ asked her friend.

“Mom, what’re we having?” the friend turned and asked her mother, who, like me, was puttering around nearby and could hear their conversation easily.

“We’re having salmon and Israeli cous-cous,” the mom said. CJ looked scared, like she thought that this crazy “coo-coo” stuff was going to come out of their house and get her.

“What’re you having?” the friend asked.

“Spaghettios!” CJ replied, without even bothering to ask me. She looked happy again.

“They’re Joe’s O’s!” I found myself practically yelling over the fence, Joe’s O’s being the Trader Joe’s organic version of the old classic (the mysterious apostrophe after the O is their issue, not mine). I even considered saying something not entirely true, like, “We have ‘choose your own dinner’ night once a month and it’s tonight!” but I knew that CJ wasn’t old enough to get the whole “sometimes moms totally lie to look better in front of other moms” thing. So we left them to their salmon and went in to open a can.

It’s hard for me to explain how I got to this point. Wait, no it isn’t. It went something like this: I had an idea of how I wanted things to be, and then they were not that way. Like many other parents, I had planned to have children who loved grilled lamb with mint chutney and Brussels sprouts at age two, and begged to get sushi on the way home from preschool. Similarly, I also dreamt that my children would only want to play with hand-carved wooden toys from the MoMA shop, and to watch old black-and-white Shirley Temple movies.

Whoops.

The irony here is that I love food. I barely finish one meal before I start thinking about what to eat next. Before kids, I was that person who would drive an hour because I was pretty sure that someone had mentioned a great taco joint in some random town. Over the years I have become a decent cook of simple but sometimes delicious meals, using lots of fresh ingredients from local farms. Last Christmas, as my extended family and I were enjoying a delectable tenderloin roast, sweet potato puree, and spinach salad with dried cherries and spicy walnuts, CJ ate a grilled cheese and some apple slices. At Easter brunch there were three kinds of quiche, roasted root vegetables, and two salads. CJ had a bagel with butter and some pineapple.

I could lay out for you the whole perfect storm of tricky family schedules, their control issues, and my lack of resolve, bla bla bla. Our pediatrician even said to CJ: “Here’s the deal. Your mom is going to make ONE DINNER from now on, and you are going to try that dinner. If you don’t find one single thing in that dinner that you can eat? Then you’ll wait for the next meal.” CJ gave me a panicked look, and the very second we got in the car, she started in with, “Do I really have to–” And I interrupted: “Nope. You don’t.” Because at 5pm, when my kids need to eat, there is no “adult meal” waiting for them to reject!

The truth is, after torturing myself over this issue for years, I’ve made a decision to let it go. I am 100 percent confident that they will not be picky eaters their whole lives. It’s not that my daughter truly doesn’t know or like all the other foods — the kid could pick a rutabaga out of a vegetable line-up — but she simply refuses to try them. Can you say “control?”

When I was little, my parents took the “You’re not leaving the table ‘til that plate is clean!” approach. An hour later I’d be crying and gagging as I tried to swallow one cold carrot. You know what I love today? Carrots. And beets, squash, and about 90 percent of the other things that are edible. My kids will get there, too; I just don’t have it in me to take the old school route.

So if you are reading this and feeling kinda jazzy because your kids eat funky-looking mushrooms and stinky cheeses, that is actually fine with me! Seriously — I’m happy for you. The way I see it, there’s always someone who is doing a better job than you, and always someone who’s doing worse. I’m just thankful for that kid who eats hot dogs off a chair.

PS Despite my attempted bravado in coming clean on this issue I now feel compelled to say that the chicken nuggets, apples, and applesauce are all organic. Organic, I say! And don’t forget the smoothies! Sob.